 |
|
S.S. Pabla, Executive Chef
Sonu Singh, Sommelier |
|
|
|
| Sunday | noon - 3:00 PM, 5:00 PM - 9:30 PM | | Mon - Thu | 11:30 AM - 2:30 PM, 5:00 PM - 9:30 PM | | Friday | 11:30 AM - 2:30 PM, 5:00 PM - 10:00 PM | | Saturday | 5:00 PM - 10:00 PM | | We feature a lunch buffet Monday to Friday from 11:30am-2:00pm. |
|
|
|
| Cuisine | Indian | | Parking | There is ample free parking available. | | Payment Options | Cash, Interac, Traveler's Cheque, Visa, Mastercard, American Express | | In Business Since | 2006 | | Lunch Service | Buffet |
|
|
|
|
|
|
|
|